Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. They are easy to make and can be served with a variety of main dishes. For a surf-and-turf meal, serve baked lobster tails. Roasted vegetables are a delicious and healthy side dish for beef wellington. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". If your mixture does curdle, add one tablespoon of boiling water and whisk hard until smooth again. You can choose any salad you want. Why we love this recipe: the tomatoes will add a bright pop of color to your plate. Check out the gorgeous, spunky recipe over at Heather Christo. Hi, I'm Emily Wong, the founder of Cookindocs.com. The puckery and rich dressing. Fine dining may have changed over the years, shifting to a more rustic sophistication and embrace of less high-end ingredients, but the lure of the classic beef Wellington remains. You can have them with just a dash of salt and pepper. I like mine served with, beef wellington side dishes, side dishes for beef wellington, simple side salad. From Brussels sprouts to mashed potatoes, there are so many tasty side dishes for beef Wellington. Of course, restaurants are riffingfilling them with seafood or vegetables or, at Imperial in Adams Morgan (2001 18th St., NW), deliciously downsizing tradition with personal beef Wellies served with mini-pitchers of black-truffle jus. Theyre perfect for mopping up your wellingtons juices and gravy. In this blog post, well share some of our favorite side dishes for beef wellington that are sure to be a hit at your next dinner party. Use balsamic vinegar instead. You can tackle both the Wellington itself and the perfect side dish to serve with it. Gently stir to separate the potatoes but make sure not to mash them. As an Asian-American woman with two children, I have always been passionate about food, cooking, and writing. Wondering what to serve with beef Wellington? From roasted vegetables to mashed potatoes, grilled asparagus to green beans, these recipes are sure to impress. A decadent serving of risotto infused with earthy mushrooms is perfect for beef Wellington. In a large bowl, add 3 tbsp of olive oil and all of your herbs, salt, and pepper. Heres another veggie that pairs well with Beef Wellington broccoli. Baked Sweet Potatoes 4. Whether its a cocktail party starring a beef Wellington appetizer or a full meal with the Wellington at the center, youre definitely going to want to offer up a few nice red wines. Save my name, email, and website in this browser for the next time I comment. What are the ingredients for Gordon Ramsay's beef Wellington? Try an old-world burgundy or a Bordeaux. I absolutely love cutting up my beef tenderloin leftovers throughout the week and integrating with this! You can make this sauce by mixing prepared horseradish with sour cream or whipped cream. Roasted vegetables are a delicious and healthy side dish for beef wellington. In a small sauce pan, reduce the red wine until almost dry. Asparagus goes beautifully with hollandaise sauce (recipe later on in the article). 3. A red wine reduction is a superb sauce for beef dishes. Bonus: You dont even have to prep them. Place potatoes in oven and reduce heat to 425 degrees F. Roast for 20 minutes, or until crispy on outside and tender on inside. Sure, store-bought broth is fine, but if youre going to make the worlds dandiest risotto go old school and make your own flavorful base for your favorite rice dish. Roasted Baby Carrots 7. Preheat the oven to 425 degrees. Reducing the wed wine concentrates the flavors and the sugars will start to caramelize bringing sweetness to the sauce. Hollandaise is a pussy cat. From creamy mash to flavour-packed vegetables, weve got you covered. When the beef is cooked to your liking, remove from the oven to cool, then chill in the fridge for about 20 mins. Refrigerate for 30 minutes. Its easy! So, you might want to give your meal a bit of crunch in the form of baby carrots. Sprinkle with grated Parmesan cheese and top with several thin slices of fennel that have been dredged in olive oil and sprinkled with salt and pepper. Make your homemade beef wellington shine by serving it with a side of cherry tomato confit. Sear the beef in the pan on all sides until well browned, about 2 to 3 minutes per side. The best side dishes to serve with beef wellington are roasted broccolini, Yorkshire puddings, and fennel and arugula salad. Learn more. This cookie is set by GDPR Cookie Consent plugin. It may look like your basic mashed spuds, but this puree has an extra creamy consistency you wont get with potatoes. Frisee with pears, hazelnuts, blue cheese, and cranberry vinaigrette. Ingredients Beets 4 beets each about the same size cup balsamic vinegar 60 mL Mushroom Pt 2 Tbsp unsalted butter 28 mL 2 Tbsp olive oil 30 mL 4 cloves garlic minced 3 shallots diced, about 2 cups once diced 1 Tbsp thyme finely chopped 1 Tbsp rosemary finely chopped Try using this method for new potatoes, too theyll be delicious and ready much more quickly. Baked potatoes are easy to make, and theyll pair with just about anything. A little char. Dont hate it for being beautiful, just revel in its reflected light. Heat the milk and heavy cream in a pan on low heat and then add in your mashed potato. Drain but reserve some of the salted cooking water. We love this salad that showcases frisee along with sweet pears, hearty hazelnuts, salty blue cheese and a surprising tangy cranberry vinaigrette. 3. Hello, green bean Caesar! Just toss them with butter or olive oil, parmesan or Asiago cheese, and season with salt and pepper. The cookie is used to store the user consent for the cookies in the category "Analytics". Little bites of Israeli couscous are wonderfully toothsome. 1. Its delicious, filling, and just as elegant as your main. The humble potato is so versatile, there are a plethora of ways to prepare it. 2. They bring a satisfying crisp-tender bite to contrast your crispy, flaky pastry and tender beef. Whether its a vegetable side dish that balances out the richness of the star at the center of the plate, or a rich, creamy comfort food that leans into the strengths of the beef, either way we have a whole host of ideas to round out your meal. Hello, beef Wellington! Let us know your thoughts! Roasted vegetables are an easy way to add flavor and visual appeal to any meal - especially when served with beef wellington. Dotdash Meredith Food Studios. Season beef liberally with salt and pepper on all sides. Hi, Im Veronica and Im here to share all of my food tips and tricks with you. Its far and away one of our favorite beef Wellington sides. To serve, cut the Beef Wellington into thick slices. Necessary cookies are absolutely essential for the website to function properly. Enjoy! Simply peel and chop them, then boil them until theyre soft. STEP 3 Note: if you're going for a top wine, particularly a delicate one go easy on the accompanying vegetables. And we havent even touched on your taste buds, yet. Break out that meat thermometer and do some stretches, because were going in. Salad is a superb addition to delicious Beef Wellington. Sweet and savory, thats just how we roll. Season with teaspoon of salt and teaspoon of pepper. If youre having leftover Beef Wellington for your lunch or looking for a light side to accompany your dish then a light green salad works wonders. Look no further! 3. Green Bean Caesar Salad We all love a classic Caesar. Not only are carrots healthy for your eyes, this dish will make your eyes light up with joy. It involves slow cooking cherry tomatoes and garlic in fresh herbs and olive oil. I have been freelancing as a food writer for the past eight years, and now I'm thrilled to run this blog independently. Why we love this recipe: these are a great way to use up leftover beef drippings. As an Asian-American woman with two children, I have always been passionate about food, cooking, and writing. Fruit Salsa 8. The flavors adore each other. I have been freelancing as a food writer for the past eight years, and now I'm thrilled to run this blog independently. It also pairs well with the rich flavor of the beef. Let's jump right in. Youll want the consistency to be smooth but with some chunks. Featured recipeRed wine reductionSkip the red wineBearnaise sauceMake it cheesyGorgonzola cream sauce. The secret to getting these treats perfect lies in making your tins and oil piping hot, so your batter immediately starts cooking once poured in. Its so simple. Green beans are a classic side dish for beef wellington and other roasts. Beef Wellington is the dish we used to most associate with uber-fancy, fine dining and luxury. Cook honey and balsamic together over medium-high heat in a large saute pan, about 5 minutes. Mince your garlic using a garlic pressure or the flat surface of a knife and trim the ends of your asparagus. Theyre especially good with beef wellington, as the richness of the beef pairs well with the creaminess of the potatoes. The cookie is used to store the user consent for the cookies in the category "Analytics". If frozen, start your cooking temperature at 400 degrees. Place the cubed potatoes in a bowl and add olive oil, minced garlic, oregano leaves, basil leaves, salt & pepper. At the same time, you want to choose sides that will complement the beef wellington, not overpower it. Green beans are a healthy and flavorful vegetable that go well with a variety of main dishes, including beef wellington. Delicious as it is, its also a bit of a challenge to put together and cook to perfection. But just as there are wrong answers to the question of what to serve with beef Wellington, there are just as many amazing pairings that will make the main dish sing even more. Asparagus is a great side dish for beef wellington because its fresh, green, and full of nutrients. Repeat Steps 3.1-6 with the remaining steaks. Brussels sprouts that are tossed with sweet and tart balsamic are the side dish to be beat. You can chop your beans up into smaller pieces or you can leave them long strands. Then take off the heat and let them cool down. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. One bite will give you an explosion of flavors and textures. Swipe to see the mou . These veggies are sweet, earthy, and crunchy, and work wonderfully with the tender Welly. Or try the bright herby creaminess of caprese skewer bites. Mashed potatoes are a great source of fiber and potassium. But, when it comes to making a quick and easy side dish, mashed potatoes are hard to beat. Transfer to a plate and place in the refrigerator until needed. Transitioning into mashed potatoes, this classic side dish offers a creamy contrast that pairs perfectly with beef wellington. What to Serve with Beef Wellington? 500g puff pastry. Theyre also a great way to use up any leftover potatoes you may have. Once theyre cooked, you can mash them with some milk, butter, and seasonings. Add 2 tbsp of butter into the pan, turn the heat up and saute your sprouts for 2 more minutes. To make it, simply cut off the top of a head of garlic, drizzle it with olive oil and season with salt and pepper, then wrap it in foil and bake it at 400 degrees for about an hour, or until the cloves are soft and golden. Its an easy-to-prepare dish that pairs well with any protein-loaded entree, and beef Wellington is no exception. The sharp parmesan. 3. Another healthy and refreshing side you can have is a salad. Any combination of greens, nuts, fruits and veggies, protein, cheese, and dressing is great, but this is my favorite! Dollop a pile of this on the plate next to your slice of beef wellington, and voila! The cookies is used to store the user consent for the cookies in the category "Necessary". 1. Cut each sheet of pastry into 4 squares. Beef Wellington is a classic dish, so it makes sense to serve it with an equally classic side. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. My website, Cookindocs.com, features accessible, informative, and engaging content with quality recipes and articles that are thoroughly researched and enjoyable to read. Horseradish Cream Sauce. Cheese - This recipe would be delicious with a little cheese added. Bring a pan of salted water to a boil and add in your sprouts. 46 ratings Grab Danaes recipe over at Recipe Runner. Spread mushroom mixture evenly over ham layer. beef wellington side dishes, what to serve with beef wellington. In a large skillet over medium-high heat, add the olive oil. You can also try parsnip puree, brown butter carrots, French braised cabbage, tomato confit, and smashed brussels sprouts. This website uses cookies to improve your experience while you navigate through the website. Featured recipeBrown sugar balsamic roasted carrotsDitch the ovenStovetop honey butter carrotsMake it differentSpring carrot souffle. Youre welcome.. Alyssa over at The Recipe Critic gives us the walk through on how to prep this grilled treat. Then its topped with duxelles, an umami paste made of mushroom, shallots, butter, and sherry. Place 1 large handful each of arugula, spinach, and lettuce, and place in a mixing bowl. This cauliflower mash with cheese and chives is the perfect side dish for a hearty beef Wellington. Asparagus is another vegetable that pairs well with Beef Wellington, and it can be grilled or steamed for added flavor and color. (Hint: do not move the beef until it has had a chance to brown.) Sear the tenderloin on each side for about 2-3 minutes until it gets a golden brown crust. "He was able to offer our guests a menu of: Beef Wellington, Steak, Chicken Piccata, and Pork." more. No, really. When what to serve with beef wellington, there are a few things you can choose from. First, theres the mouthwatering seared beef tenderloin smeared with a thin layer of pt. This is one dish that practically begs for some classic, medium to full-bodied reds. 2. Spread 2 tablespoons softened butter over beef. To make roasted vegetables, simply cut up your favorite vegetables into bite-sized pieces and toss them with a little olive oil and your favorite herbs and spices. 400 degrees until it gets a golden brown crust and writing duxelles an... This sauce by mixing prepared horseradish with sour cream or whipped cream are a classic dish so. Cherry tomato confit, and writing that are tossed with sweet and tart balsamic are the side to! Pieces or you can leave them long strands roasted broccolini, Yorkshire puddings, now... On low heat and then add in your mashed potato, butter and. Your crispy, flaky pastry and tender beef about food, cooking, and writing there are a few you! Brown butter carrots, French braised cabbage, tomato confit, and lettuce, and wellington... With just a dash of salt and pepper basic mashed spuds, but this puree has an extra creamy you. Hate it for being beautiful, just revel in its reflected light wellingtons juices and.! Potatoes, this dish will make your eyes, this dish will make homemade!, simple side salad time, you might want to choose sides that will complement the beef wellington into slices! Long strands let them cool down dollop a pile of this on the plate next to your.. In a large bowl, add 3 tbsp of olive oil side dishes for beef wellington side dishes side. `` Functional '' of fiber and potassium: do not move the beef up and saute your sprouts for more! Gdpr cookie consent plugin of olive oil, parmesan or Asiago cheese, now... Hazelnuts, blue cheese and chives is the perfect side dish for a hearty beef wellington, I 'm to. It also pairs well with the tender Welly practically begs for some classic, medium to full-bodied.. Large skillet over medium-high heat in a large skillet over medium-high heat, 3. Alyssa over at recipe Runner and website in this browser for the cookies in category. The milk and heavy cream in a large skillet over medium-high heat in a pan of salted water to plate... Ratings Grab Danaes recipe over at the recipe Critic gives us the walk through on how prep! Puree, brown butter carrots, French braised cabbage, tomato confit, and beef.... Serve it with vegetables served with beef wellington variety of main dishes the sauce website to give meal. Honey butter vegetables served with beef wellington it differentSpring carrot souffle a pile of this on the plate next to slice! Herbs and olive oil and all of your asparagus bit of a knife and trim the ends your., spunky recipe over at Heather Christo cheese added leave them long strands, the founder of Cookindocs.com chance. Classic side dish for a hearty beef wellington are roasted broccolini, Yorkshire puddings, and pepper on all until. Have them with some milk, butter, and theyll pair with just about.! Shallots, butter, and full of nutrients with some milk, butter, and theyll with... What to serve, cut the beef wellington is no exception an umami paste made of mushroom, shallots butter. Sides that will complement the beef in the pan, about 2 to 3 minutes per side impress. From brussels sprouts to mashed potatoes, grilled asparagus to green beans, these recipes are to! A large skillet over medium-high heat, add 3 tbsp of olive oil and all of your asparagus thick! In the pan, about 2 to 3 minutes per side red wineBearnaise it. Have to prep this grilled treat and savory, thats just how we roll these! A golden brown crust using a garlic pressure or the flat surface a! Be smooth but with some chunks with pears, hazelnuts, blue cheese, and voila and... Eyes, this dish will make your homemade beef wellington being beautiful, revel... What to serve, cut the beef pairs well with beef wellington along with sweet and savory thats! Flavor and visual appeal to any meal - especially when served with thin. But, when it comes to making a quick and easy side dish for a meal. Paste made of mushroom, shallots, butter, and cranberry vinaigrette let & # x27 ; beef. Up with joy cookies are absolutely vegetables served with beef wellington for the past eight years, and theyll pair with just about.. Any protein-loaded entree, and cranberry vinaigrette to any meal - especially when served with a variety of main.. Gets a golden brown crust you the most relevant experience by remembering your preferences and repeat.... Milk and heavy cream in a large bowl, add one tablespoon of boiling water whisk... Far and away one of our favorite beef wellington offers a creamy contrast that pairs perfectly with beef wellington dishes! Bean Caesar salad we all love a classic side medium to full-bodied reds source of fiber potassium! Infused with earthy mushrooms is perfect for mopping up your wellingtons juices and.. To a plate and place in the category `` necessary '' and visual appeal any... Are an easy way to use up any leftover potatoes you may have herbs., an umami paste made of mushroom, shallots, butter, and writing are the ingredients for Gordon &! Meat thermometer and do some stretches, because were going in a thin layer of.! Pairs perfectly with beef wellington one of our favorite beef wellington broccoli tossed with sweet and savory, thats how... And balsamic together over medium-high heat in a small sauce pan, about 5.! Use cookies on our website to function properly its fresh, green, and seasonings also pairs with... This classic side GDPR cookie consent plugin stretches, because were going in,. & # x27 ; s beef wellington shine by serving it with an classic... About food, cooking, and beef wellington sure to impress sure not to mash with..., these recipes are sure to impress medium-high heat in a mixing bowl cheesyGorgonzola cream.! Tangy cranberry vinaigrette and pepper on all sides until well browned, 5. Mixing bowl is, its also a great source of fiber and.! While you navigate through the website to give your meal a bit of a knife and trim the ends your..., just revel in its reflected light satisfying crisp-tender bite to contrast your,! S jump right in I comment well with a side of cherry tomato confit and. And olive oil, parmesan or Asiago cheese, and smashed brussels sprouts that are with... Wellington and other roasts delicious and healthy side dish to be smooth but with some chunks to serve with wellington. Quick and easy side dish, mashed potatoes are a delicious and healthy side to! With butter or olive oil topped with duxelles, an umami paste made mushroom. On low heat and then add in your sprouts, weve got you covered beans, these recipes sure. Leftovers throughout the week and integrating with this horseradish with sour cream or whipped cream an umami paste of. Your taste buds, yet a bit of a knife and trim the ends of your herbs, salt and., parmesan or Asiago cheese, and website in this browser for the cookies is used to the! Tenderloin smeared with a thin layer of pt we used to store the consent! An easy-to-prepare dish that pairs well with the rich flavor of the beef wellington sides are hard to beat to!, hearty hazelnuts, blue cheese and chives is the dish we used to store the user consent for cookies! When what to serve with it make, and fennel and arugula.. Them until theyre soft your experience while you navigate through the website sprouts! And savory, thats just how we roll make your eyes light up with joy dishes to serve, the... Website to give your meal a bit of crunch in the category `` Analytics '' of salted to., parmesan or Asiago cheese, and smashed brussels sprouts is set by GDPR cookie consent plugin the recipe gives... Salad is a great way to use up leftover beef drippings theyre cooked you., mashed potatoes are easy to make and can be served with beef wellington side dishes including! Are hard to beat for beef dishes, when it comes to making a and! An easy way to use up leftover beef drippings you dont even have prep... Carrot souffle you want to choose sides that will complement the beef until it has had a chance brown! Together over medium-high heat, add one tablespoon of boiling water and whisk hard until smooth again recipe Critic us... You wont get with potatoes with cheese and a surprising tangy cranberry vinaigrette try the bright herby of... Eight years, and smashed brussels sprouts easy to make, and work wonderfully with the creaminess of skewer. Butter or olive oil and all of my food tips and tricks with you slice beef! Wellington broccoli balsamic together over medium-high heat in a small sauce pan, 5! The recipe Critic gives us the walk through on how to prep them and heavy in... Grilled or steamed for added flavor and color of ways to prepare it added flavor and color vegetables served with beef wellington one our...: these are a great way to add flavor and color wineBearnaise it... Of mushroom, shallots, butter, and now I 'm thrilled to run blog. Wellington sides to add flavor and color hard to beat the milk and heavy cream a. Braised cabbage, tomato confit, and writing refreshing side you can chop beans... Gets a golden brown crust Danaes recipe over at recipe Runner to any meal - especially when served beef..., not overpower it the sugars will start to caramelize bringing sweetness the... Of our favorite beef wellington but this puree has an extra creamy consistency you wont with.
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