https://www.lakeshorelady.com/best-chicago-restaurants-for-group-dinners The Beatrice Inn used to be a restaurant, then it became a nightclub, then it turned into a not-great restaurant - and now it’s a pretty good one. Maybe it’s the martinis and broiled oysters, or maybe it’s the candlelit room with oil paintings and wood-paneled walls. Eat all those things we just mentioned, and you’ll realize why this is one of the best Italian restaurants in the city. First, the Italian food is exceptional - especially the pasta. Via Carota is pretty much always busy, and there are several reasons why. … Make it easy on them and recommend dinner at Hao Noodle & Tea. You aren’t sure exactly how long it’s been since you last stood up from your computer, but you do know that you’re hungry, it’s late, and aside from Joe’s and some bars on 7th Avenue full of people who wish they were still at Cornell, most places have stopped serving food. Get the bucatini with chunks of bacon and the steak that comes over a pile of sauteed onions, but most importantly, have a few martinis. The staff is friendly and helpful. And despite those downsides, Joseph Leonard is still one of the more fun, casual places to eat in the neighborhood. Candace G: Great food and atmosphere, good for groups too. Corner Bistro does not make an elegant burger. It’s also in an attractive space decorated like an Italian farmhouse, and it’s in the center of the West Village. Chef Mike Price and partner, Joey Campanaro, opened Market Table in the fall of 2007. Have you ever found yourself wandering through the West Village thinking, “Isn’t there just something cool and casual I can pop into for some good carbohydrates, and maybe a nice salad?” That place exists, and it’s Malaparte. This Japanese-influenced Peruvian restaurant (from the people behind Llama Inn) serves food that’s equal parts inventive and delicious, and the space is full of plants, blonde wood, and conspicuously nice candles. If and when you manage to get a table at 4 Charles Prime Rib, come prepared. All the spots you’ll want to know about the next time you wind up in this neighborhood full of brownstones and celebrities walking their dogs. They’re served in your choice of four soups, which are all good enough to eat on their own. You can get things like prawn curry with uni butter, housemade paneer with guava compote, and a good plate of duck over a mildly sweet green curry - and whatever else you order, you should add a side of naan and start with the five-spice cauliflower. https://theculturetrip.com/.../articles/the-10-best-restaurants-in-the-west-village Whichever pizza(s) you go for, get the burger as well. Instead of cacio e pepe and carbonara, Don Angie does a giant lasagna “for two” (it really feeds more than that) and a plate of gnocchi covered in poppy seeds. Get some $5 beers and one of the best burgers in the city. 12 good options for dinner in the West Village when you don’t want to hear, “We may have something in the bar area around 10:30pm.”. Make sure to sit at the sushi bar, and hopefully bring someone else’s wallet. This place is the size of a studio apartment and the food is cooked behind the bar - so it all arrives quickly, which may come in handy if you really want to try that egg tortilla with truffle, but you’re not sure you can put up with another story about high school parties at the lake. The problem is that none of that’s a secret, so most of those great restaurants tend to be packed. Aside from the obvious allure of biting into a hot, crunchy pouch, the most exciting thing about NYC’s empanadas is the vast range of styles. We use cookies to personalize content and advertisements, provide social media features, Split it with a friend or be prepared to be catatonic for the rest of your day. But the difference between Banty Rooster and most of those other places is that the food is better here, in part because of the Southwestern elements on the plate. It’s more expensive and louder and harder to get a table than you imagined, but this is real life. Don’t see your city? As of one hour ago, you’re going on a date tonight, and apparently, you’re in charge of picking the place. Sit at the chef’s counter with a date and watch as everything is grilled in front of you, or order a la carte at the walk-in-only bar. But Old Rose, which is on the ground floor of the Jane Hotel, is much more casual than most other spots in the area, and you’ll rarely have to wait for a table or a seat at the bar. The perfect first date spots can be hard to find, so we put them all in one place for you. Order a few big hunks of prime rib, a glorious burger, and make sure to dip your fries in creamed spinach. For example, your sunchokes will have mole negro, and the delicious, skewered meatballs are made with herby chicken and confit egg yolk. 25 options where you can enjoy a piece of fatty tuna under an umbrella in NYC. For $60, you get a handroll … It’s exactly what you want to be eating when it’s raining or snowing outside, or anytime you want an affordable and totally legal mood-enhancer. Restaurant, Soho Diner, Empire Diner, Veselka, … Also, all of the steaks cost less than $40, and they come with either a salad or a side of curly fries. Well, there’s one, and it’s called Tartine. Zack Sheppard: Yes, the cocktails are superb, but they're only half the story. This place is worth it. It’s also underrated for a weekday breakfast. If you’re still waiting for Herman Miller to process your refund for that fiberglass stool, then you might want to skip Nakazawa - check out Katsuei instead. 372 tips and reviews. From the claypot dumplings that are basically mini omelettes swimming in the best chicken soup broth you’ve ever had, to the mung bean jelly and the sliced chicken in chili oil, this is the kind of great meal you’ll tell all your coworkers about the next day at the office. The new restaurant openings you should know about. The new restaurant openings you should know about. 2021 © The Infatuation Inc. All Rights Reserved. If you want to eat similarly great food, like massive enchiladas with tons of grilled shrimp and melted cheese, without waiting an hour for a table on a Monday, go to their location in the West Village. There are some tables along the wall, but we prefer sitting at the bar, and we always order the chicken. Even the creme brulée comes in a hollow bone, and it’s actually very good. Still, we love this place. Bring a date or a couple of friends, and get a birthday cake sundae for dessert. Well, you probably didn’t end up moving to the West Village, but Joseph Leonard is that restaurant. We may share information about your use of our site There are still places where you can go on short notice and have a very good dinner. Vanilla Malt Ice Cream, Frosted Confetti Cake. Waits can stretch up to four hours, but just put your name in early and get a drink at one of the many bars within walking distance. Reservations are nearly impossible, but just stop by, put your name in for a seat at the bar, and find somewhere to drink for an hour or two. This place has some of the best speakeasy dinner food in the West Village. Sure, we technically like I Sodi and Via Carota slightly more - but this place is still incredibly good at what it does. 25 options where you can enjoy a piece of fatty tuna under an umbrella in NYC. Read our. “This neighborhood is very charming,” for example, and, “There are a lot of Marc Jacobs stores here.” You’ll also see an absurd number of restaurants. with our advertising and analytics partners. The space is pretty tiny, so it can be tough to find a seat, but the burger alone is worth a wait. When you’re heading out with a group, and no one made plans, go here. Best Groups Restaurants in West Village (New York City): See 22,770 Tripadvisor traveller reviews of Groups Restaurants in West Village New York City. Order a $30 liter of house wine, some prosciutto with black truffle, and cacio e pepe, and there’s a good chance you’ll be invited to the dog park soon. Rahi is not nearly as busy as it should be. Sure, it’s a first date, but you’re also hungry and don’t want dinner to be a cauliflower flatbread and marinated olives. Llama San isn’t the only Nikkei restaurant in NYC, but it is the only Nikkei spot where you can eat duck nigiri, lobster with beef heart, and hamachi tiradito with uni and matcha foam. Instead, this upscale Japanese spot has a grilled chicken skewer omakase that includes parts like heart, thigh, and wasabi-topped tenderloin. https://www.chowhound.com/post/dinner-tonite-6-west-village-230041 In some ways, Anton’s feels like it’s been around for at least 100 years. There are some other pastas and little plates that belong on your table, too, like a stuffed garlic flatbread and a cheese-covered chrysanthemum salad. Another important distinction: tables aren’t that hard to come by at Banty Rooster, so it’s useful if you’re looking for a semi-last minute dinner spot. It’s really just a large puck of meat on a bun that’s just a little too small, with some lettuce, tomato, and optional bacon. Apparently, plenty of people do know this, because there’s usually a line out the door. It’s a Middle Eastern spot from the same people behind Kish-Kash, and while the loud, dark space and shareable food make it a good option for groups, they usually have same day reservations available, as well as a bar where you can get drinks if there’s a wait. The result is Sushi Nakazawa, a high-end sushi spot serving fish that’s both excellent and expensive (you’re going to pay around $150 for an omakase). As of one hour ago, you’re going on a date tonight, and apparently, you’re in charge of picking the place. The West Village has some of our favorite pizza in the city, and some of our favorite burgers, too. Drop us a line and let us know where you’d like us to go next. This Chinese spot on 6th Avenue is a nice, bright place to eat nice, bright food. It’s within eyeshot of the West 4th St subway station, and the attractive space looks like a Free People store without the clothes. From the clay pot chicken soup with dumplings and glass noodles to the perfectly fried shrimp in a huge bowl of spicy chili, the Chinese food here is all excellent. The original La Contenta on the Lower East Side is one of our favorite Mexican spots in the city, but it’s tiny and consistently packed. It’s well-designed and relatively casual, and they serve things like monkey bread and grilled bacon with peanut butter and jalapeno jelly. Drop us a line and let us know where you’d like us to go next. But for now, your long streak of convincing them to come to the West Village continues. The big, attractive dining room works for groups or cool parents, and the dark bar area is a good option for dates. Here are 12 of our favorites. When you want the best of the best Italian food in the West Village, go to I Sodi. Despite those downsides, Joseph Leonard is that none of that ’ s plenty of people do know,... The best platform to find, so we put them all in one place for you ’ heading... 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